Rice with rabbit and snails
Rice with rabbit and snails Ingredients 450g rice ½ rabbit 200 ml extra virgin olive oil 4 spoonfuls of tomato purée ½ a red pepper cut into broad strips a garlic bulb saffron strings (½ a 5 g box) food colouring a spoonful of ground sweet paprika 12 mountain snails...
A dish with aubergines and pepper
A dish with aubergines and pepper Ingredients 4 berenjenas de tamaño mediano 4 pimientos grandes rojos 4 cebollas pequeñas 3 tomates pequeños 2 dientes de ajo sal aceite de oliva virgen extra. Preparation Peel the onions and wash along with the rest of the vegetables....
Fried rabbit with tomatoes
Fried rabbit with tomatoes Ingredients rabbit (chopped) 6 ripe tomatoes 2 soupspoons of sugar 3 cloves of garlic 1 glass of olive oil a sprig of thyme 2 bay leaves 1 glass of water (or you could replace this with white wine or beer) table salt virgin olive oil...
Vegetable broth
Vegetable broth Ingredients 2 medium potatoes (each one about 120g) 2 or 3 carrots, depending on the size 1 small handful of runner beans (thin or thick) (about 200 g fresh or frozen) 1 large onion or 2 small onions (roughly 250 g in total) salt water (for cooking)...
